Are you a meat lover? Do you want meat that is so tender that it just melts in your mouth? If you answered yes to these two questions, I have the perfect place for you: Chima Brazilian Steakhouse. They serve sixteen rotisserie meats, and provide a combination bar consisting of freshly baked bread, salad, and soup. However, it is best described as a buffet of fantastic meat, but unlike a traditional buffet, you are not getting up over and over. Instead, the food comes to you. To me, it is meat heaven. Also, waiters roam the dinning area continuously, the atmosphere is very relaxing, the service is great, and the food is incredible. Although, because Chima's is quite pricey, it may have to be reserved for special occasions.
Sunflower Vegetarian Restautant
Now I know not everyone loves to eat meat, so I feel I need to speak to my vegetarian readers. In a move that is out of my character, I actually went to a vegetarian restaurant. I do love to eat meat, but I heard that tofu is better for the body and that some of the food tastes “just like chicken.” As I was reading the Express paper one day, I came across a vegetarian restaurant. According to the add, they were known for their general tso chicken. After reading the brief article, I was inspired to go, and when I finally did, I was amazed. My general tso chicken was excellent even though it was not chicken! If you never tried out a vegetarian restaurant or are inclined to try something new, then I encourage you to give Sunflower a chance. Vegdc.com declared Sunflower their 2008 winner of the “best Southeast Asian cuisine” in the Washington, D.C. Metro region. I promise the food will not disappoint you.
My mouth started to water right away when you asked those two questions. Am I a meat lover? Of course I am! Then when you asked, do I want meat so tender that it melts in your mouth, I started to lick my lips. I thought about how a good piece of steak would be right now.
ReplyDeleteI like how you briefly said that it is compared to a buffet but you didn’t have to get up and down. It made me start to picture what the restaurant was like in my head. I felt that I could enjoy my food without having people cut me off in line or get dry meat that had been picked over in the buffet line. I liked that it would be fresh and it would come to me (even after my zipper breaks). It might be quite pricy but the way you described it, it has to be a meat lover’s paradise and a vegetarian’s worst nightmare.
Nice juxtaposition between meat-eating and vegetarian restaurants here! I am a mostly vegetarian, and I've been meaning to try Sunflower for ages. You beat me to the punch.
ReplyDeleteI wonder: where are these restaurants located specifically? How much do the entree items costs? Are they worth the amount you paid? Let's just see a few more supplemental details here...but good adventuring!
Great description and picture! After I read this post I couldn’t stop thinking on this restaurant. I am a meet lover and knowing that I can eat as much as I want and with no need of getting up I am sold!! Please tell us where is this restaurant located?
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